Happiness is in the air! In the hope that dark times are finally behind us we are all breathing a feeling of joy and rebirth. Together, we will make it ! Having suffered so much, the world of hospitality and catering is living this restart with great excitement and we cheer for all the activities with great participation. Today, more than ever, we all need lightness in our lives. For any information, please CONTACT US.
Beautiful Restaurant and top quality grilled food! In this case, our Smoki Junior is serving the Josper charcoal oven. Текст на кнопке
“Osteria Toccaferro”, Pescara, is a beautiful Restaurant specialized in grilled cooking. 𝐇𝐞𝐫𝐞 𝐰𝐞 𝐡𝐚𝐯𝐞 𝐣𝐮𝐬𝐭 𝐟𝐢𝐧𝐢𝐬𝐡𝐞𝐝 𝐭𝐡𝐞 𝐢𝐧𝐬𝐭𝐚𝐥𝐥𝐚𝐭𝐢𝐨𝐧 𝐨𝐟 𝐚 𝐬𝐨𝐨𝐭 𝐚𝐧𝐝 𝐠𝐫𝐞𝐚𝐬𝐞 𝐚𝐛𝐚𝐭𝐞𝐦𝐞𝐧𝐭 𝐬𝐲𝐬𝐭𝐞𝐦 𝐌𝐚𝐱𝐢 𝐆𝐫𝐢𝐥𝐥 𝟒𝟎𝟎 𝐰𝐢𝐭𝐡 𝐟𝐚𝐧 𝐚𝐧𝐝 𝐟𝐥𝐮𝐞. Great job and happy customer. Mission accomplished! Текст на кнопке
«Albergo Ridente» is a nice Hotel situated in the beautiful Jesolo, Venice. Here it is possible to taste a wonderful pizza cooked in the wood burning oven. A Smoki Junior with protection panel placed on the roof of the building has solved the problem of soot particles falling around from the chimney once and for all! Текст на кнопке
Adopt the loaf! The Mother is unknown. This is a beautiful project of sharing and love for genuine bread. To help this dream come true, we have placed a soot abatement system Smoki Junior Maggiorato serving the wood burning oven. Текст на кнопке
Another great project confirmation presented in this short video! Jesper Blomqvist, a former professional football player who used to play for Milan is now the owner of a Neapolitan Pizzeria named “450 GRADI” in the heart of Stockholm. The restaurant is located in a very populated area with a lot of restrictions, it would have been impossible to open it without a Smoki soot filtering system. Jesper is now opening a new Pizzeria and once again wishes for us to assist him. Thank you
ROMAGNA and its people, well known for the culinary arts and outstanding products. This universally recognized tradition is not the only excellence of this amazing Italian Region. Innovation and technology have, through the years, become the pillar Romagna has built a reputation on. These outstanding traditions are passed on from generation to generation and make a solid base for resilience and foresight.Traditions like the “AZDORE”. They were the heart of any Family in ROMAGNA. Wives, Mothers and custodians of countless traditions and crafts
AROON, Bar and spit-roasted chickens — Modena. We have just finished a beautiful installation of external flues and kitchen equipment. Moving forward, despite everything! Go to WebSite Gallery
Giancarlo Perbellini, starred Chef and leading personality of many TV programs. Giancarlo Perbellini, starred Chef and leading personality of many TV programs, has been an important customer for many years now. The beginning of our cooperation dates back to 2010, with the installation of a soot abatement system serving the wood fired oven of the pizzeria «DU DE COPE» , Verona. In this short video, Giancarlo has decided to make a contribution to our last work at his new restaurant «POP UP»
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